Tonight, I dove into my resources to come up w/ a delicious roast that had yummy veggies--and no potatoes!! I turned to the forgotten vegetable--turnips! So, here's the plan....
Roast and Veggies
1.5lb beef roast
2 turnips, peeled and cut into cubes
2 stalks celery, chopped
1 chili pepper, chopped and seeds taken out to adjust to spice preferences
1 gr chili, chopped and again--check the seeds
1T fresh thyme
1 T chopped chives
1 cup gravy--I used a chicken soup/gravy that was amazing!!
This can go in the crockpot in the morning--I used a baking dish I just got and just kept it in the oven all day on 200deg....your choice!!
Place meat in crockpot/baking dish and sprinkle salt and pepper on both sides. Place veggies and herbs on meat and top w/ gravy/soup mix. Cook on low alllllll day---until it's yummy and tender and delish!!!! This one brought the house down!!! The kids wanted more--but there wasn't any!! Enjoy friends!!!
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